Supper Club, Room Hire & Chef's Table Private Dining at River Green

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Our new 'Garden Room' is available for private hire for meetings or groups. The room can be separated or indeed opened to the restaurant. It has a bi-fold door onto the terrace, overlooking the village green.

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With seating for up to twelve people, air conditioning, and refreshments available, the Garden Room is available for half day or evening hire.

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email us at bookings@rivergreenrestaurant.com for more information

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We will be using The Garden Room for events, such as the recently reinstated

SUPPER CLUB!

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Back in early 2020, we started an abortive Supper Club! We only managed one event before Covid happened and such an event was not possible. We have now brought it back!

 

Come along alone, as a couple or a group, you'll be sharing a table with up to 10 fellow foodie enthusiasts, chatting with new people, and getting to ask questions of the chef while he is cooking your food! The menu will be a surprise, five courses, based on the produce available that day. Chef Chris will be showing off his food passions with a selection of sharing and individual dishes which won't be restaurant regulars! Chris will be joining you at the table to answer questions and tell you the story of the food.

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The cost is £69 per person, which includes five courses, complementary drinks for the table, and tea or coffee afterwards.

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Next Supper Club is Tuesday 17th September at 6.30.

Book online HERE

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We also have had a Chef's Table Private Dining experience for 4 to 8 people. Chris Avey designs and cooks a five course menu plus canapés for you, with explanations of the ingredients and cooking methods. Price per person from £69 including a welcome drink.

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Chef's Table is available to book for 4 to 8 people on a Tuesday evening, dates are limited so email Chris with your preferred date and he'll get back to you with availability and a menu.

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chris@rivergreenrestaurant.com