top of page
Search
What's in a Name? Honesty and Authenticity in Restaurant Menus
Number Six Sometimes things are not what they seem at first. That's obvious of course, I've talked about artifice and analogue and I...
River Green
Jul 26, 20216 min read
Â
Â


Where to Shop? A shout out to our suppliers and others...
Number Five A little different this week... Many times in the restaurant, and regularly at my cookery classes, people have asked me where...
River Green
Jul 19, 20215 min read
Â
Â


Activism and Evangelism: Make Food Not War
Number Four I don't want to keep referring back to "when I was a young man.." But it looks like I'm going to, regularly. This...
River Green
Jul 5, 20214 min read
Â
Â


The Imposter Syndrome: On never quite belonging
Number 3 Many years ago now, Channel 4 aired a series called 'Faking It' (might still be on, for all I know). In one of the first...
River Green
Jun 28, 20216 min read
Â
Â


Artifice and Analogue: On (not) Reinventing the Wheel
Number 2 The arguments around veganism are often emotion-laden and polarising. I won't rank the arguments in order of importance, but one...
River Green
Jun 21, 20215 min read
Â
Â


Why Monday Blog?
Number 1 What happens when you decide to go out for a meal on a Monday? People do, there's no law against it, lots of birthdays and...
River Green
Jun 14, 20213 min read
Â
Â
bottom of page
